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Best for potsOutdoorEdibleHerbPet friendly

Basil

Ocimum basilicum · Sweet basil, Genovese basil
A fragrant summer herb with glossy leaves for pesto, salads and Italian cooking. Grows quickly in a warm, sunny pot.
Full sunLight
Every 1–2 days in heatWater
EasyCare level

Care at a glance

Light

Full sun
ShadeFull sun
6 or more hours of sun.

Water

Every 1–2 days in heat
DryWet
Keep evenly moist.

Humidity

Average
LowHigh
Adaptable.

Temperature

15–35°C (59–95°F)
CoolWarm
Dies with cold; plant after nights warm up.

Growth

Fast, bushy
SlowFast
Grows 30–60 cm.

Soil

Rich potting mix
LeanRich
Herb or vegetable mix.

Fertiliser

Fortnightly
RarelyOften
Liquid fertiliser for leafy growth.

Pet safety

Non-toxic
SafeToxic
Non-toxic to pets.

About this plant

Basil comes from tropical Asia and loves heat. Pinching the tips keeps it bushy and delays flowering. It's an annual, so sow or plant fresh each spring.

Best spots

Sunny balconies, kitchen windowsills and herb pots.

Plant facts

Botanical nameOcimum basilicum
FamilyLamiaceae
OriginTropical Asia
Plant typeAnnual herb
Mature size30–60 cm
Growth rateFast
FlowersWhite spikes
ToxicityNon-toxic to pets
PropagationSeed or cuttings

Seasonal care calendar

J
F
M
A
M
J
J
A
S
O
N
D
Plant
Harvest
Pinch tips
PlantHarvestPinch tips

Based on Southern Hemisphere seasons.

Troubleshooting

Flowering earlyPinch out flower spikes.
Black leavesCold damage.
WiltingUnderwatering.
Holes in leavesSnails or caterpillars.
Yellow leavesOverwatering or hungry.

Common questions

How do I harvest?

Pinch above a leaf pair to encourage branching.

Can it grow indoors?

On a very sunny sill.

Why is it flowering?

Heat or stress; pinch flowers off.

Is it perennial?

No, it's an annual.